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Effect of Different Proportions of Phenolics on Antioxidant Potential: Pointers for Bioactive Synergy/Antagonism in Foods and Nutraceuticals |
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| Tripti Joshi, P. R. Deepa, Pankaj Kumar Sharma |
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An update on disease preventing potential of green tea in comparison with some tisanes |
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| Sidi Mohamed Amar Ruchika,Amit Sehgal |
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Ginkgo biloba: A Treasure of Functional Phytochemicals with Multimedicinal Applications |
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| Noor-E-Tabassum, Rajib Das, Mashia Subha Lami, Arka Jyoti Chakraborty, Saikat Mitra, Trina Ekawati Tallei, Rinaldi Idroes, Amany Abdel-Rahman Mohamed, Md. Jamal Hossain, Kuldeep Dhama, Gomaa Mostafa-Hedeab, Talha Bin Emran, Harquin Simplice Foyet |
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An extract of Rosaceae, Solanaceae and Zingiberaceae increases health span and mobility in Caenorhabditis elegans |
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| Samantha Hughes, Nikki Kolsters, David van de Klashorst, Emanuel Kreuter, Karin Berger Büter |
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Synergistic Protective Effect of Agastache rugosa and Centella asiatica against UVB-Induced Damage in Human Skin Fibroblasts |
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| Minha Kim, Seungjun Lee, Huijin Heo, Jong-Wook Chung, Jeehye Sung, Heon Sang Jeong, Junsoo Lee |
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Screening of Novel Hybrid Combinations of Synthetic Drugs with Plant Extracts for its In vitro Antioxidant Activity |
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| Chetan Savant, Venkatrao Kulkarni, Prasanna Habbu, Preeti Kulkarni, Muhammed Majeed, Mahadeva Nayak |
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Enhancing Phenolic Content of Medicinal Aromatic Plants Extracts-Biofunctional Foods Preparation |
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| Maria G. Ziagova, Charoula Mavromatidou, Georgios Samiotis, Elisavet Amanatidou |
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Evaluation of Antioxidant and Antimicrobial Efficacy of Camellia Sinensis and Alstonia Scholaris Extracts on Streptococcus Mutans and Lactobacillus Acidophilus - An in Vitro Study. |
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| Shubhi Goel,Chandra Shekar B R,Chandan S |
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Use of
Tribulus terrestris
and
Lepidium meyenii
extract in rats: reproductive, biochemical and body parameters
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| David Richard Miranda, Bruna Resende Chaves, Lara Vilela Soares, Isaac Filipe Moreira Konig, Juliana Tensol Pinto, José Rafael Miranda, Márcio Gilberto Zangeronimo |
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Indigenous Plants Demonstrating Effective Antioxidant Properties |
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Synergistic protective effect of Camellia sinensis leaf buds and Camellia sinensis flowers against cisplatin-induced nephrotoxicity in rats and characterization of its bioactive compounds |
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| Steffi Avarave,Jibu Thomas,Vijayaraj Radha,Kareem Altaff |
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Evaluating the radioprotective effect of single dose and daily oral consumption of green tea, grape seed, and coffee bean extracts against gamma irradiation |
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| Leyla Ansari,Amin Banaei,Leila Dastranj,Mehrsa Majdaeen,Hassan Vafapour,Hamed Zamani,Gholamreza Ataei,Razzagh Abedi-Firouzjah |
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Antioxidant and nitrite-scavenging activities of Zanthoxylum bungeanum maxim. and Capsicum annuum L.: a synergistic, additive or antagonistic effect of the extracts? |
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| Qing Peng,Yunhao Lu,Rui Mo,Qiang He |
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Synergistic antioxidant activity of plant compositions contained in Chatuphalathika herbal recipe: Terminalia chebula Retz. var. chebula, Terminalia arjuna Wight and Arn., Terminalia bellirica (Gaertn.) Roxb., and Phyllanthus emblica L. |
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| Jirapornchai Suksaeree,Thaniya Wunnakup,Chaowalit Monton |
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Transcriptomic and metabolomics of flavonoid compounds in Actinidia arguta var. arguta |
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| Changhua Tan,Zhigang Wang,Xiuli Feng,Baitao Pan,Muhammad Irfan,Changjiang Liu |
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Combination of Carthamus tinctorius L. seed and Taraxacum coreanum exerts synergistic effects on learning and memory function by regulating metabolism of amyloid beta in mice |
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| Mei Tong He,Ji-Hyun Kim,Ji Hyun Kim,Chan Hum Park,Eun Ju Cho |
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Green Tea and Pomegranate Extract Administered During Critical Moments of the Production Cycle Improves Blood Antiradical Activity and Alters Cecal Microbial Ecology of Broiler Chickens |
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| Vera Perricone,Marcello Comi,Carlotta Giromini,Raffaella Rebucci,Alessandro Agazzi,Giovanni Savoini,Valentino Bontempo |
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Comparative Study of the Chemical Compositions and Antioxidant Activities of Fresh Juices from Romanian Cucurbitaceae Varieties |
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| Anna Cazanevscaia Busuioc,Andreea-Veronica Dediu Botezatu,Bianca Furdui,Costel Vinatoru,Filippo Maggi,Giovanni Caprioli,Rodica-Mihaela Dinica |
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Schisandra Extract and Ascorbic Acid Synergistically Enhance Cognition in Mice through Modulation of Mitochondrial Respiration |
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| Yunseon Jang,Jae Hyeon Lee,Min Joung Lee,Soo Jeong Kim,Xianshu Ju,Jianchen Cui,Jiebo Zhu,Yu Lim Lee,Eunji Namgung,Han Wool John Sung,Hong Won Lee,Min Jeong Ryu,Eungseok Oh,Woosuk Chung,Gi Ryang Kweon,Chun Whan Choi,Jun Young Heo |
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Sorbus domestica Leaf Extracts and Their Activity Markers: Antioxidant Potential and Synergy Effects in Scavenging Assays of Multiple Oxidants |
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| Magdalena Rutkowska,Monika Anna Olszewska,Joanna Kolodziejczyk-Czepas,Pawel Nowak,Aleksandra Owczarek |
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A Square Wave Voltammetry Study on the Antioxidant Interaction and Effect of Extraction Method for Binary Fruit Mixture Extracts |
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| Claudia Giovagnoli-Vicuña,Sebastián Pizarro,Vilbett Briones-Labarca,Álvaro Delgadillo |
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Synthesis, characterization, anti-proliferative and wound healing activities of silver nanoparticles synthesized from Caulerpa scalpelliformis |
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| R Manikandan,R Anjali,M Beulaja,N.M Prabhu,A Koodalingam,G Saiprasad,P Chitra,M Arumugam |
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Scrutinizing antioxidant interactions between green tea and some medicinal plants commonly used as herbal teas |
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| Sumaya Farooq,Amit Sehgal |
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Euphorbia honey and garlic: Biological activity and burn wound recovery |
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| Leila Ait Abderrahim,Khaled Taïbi,Nawel Ait Abderrahim,Mohamed Boussaid,Cesar Rios-Navarro,Amparo Ruiz-Saurí |
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In Vitro Antioxidant Potential and Effect of a Glutathione-Enhancer Dietary Supplement on Selected Rat Liver Cytochrome P450 Enzyme Activity |
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| Benoit B. N’guessan,Seth K. Amponsah,George J. Dugbartey,Kwabena D. Awuah,Eunice Dotse,Abigail Aning,Kennedy K. E. Kukuia,Isaac J. Asiedu-Gyekye,Regina Appiah-Opong |
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Coupling sea lavender ( Limonium algarvense Erben) and green tea ( Camellia sinensis (L.) Kuntze) to produce an innovative herbal beverage with enhanced enzymatic inhibitory properties |
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| M.J. Rodrigues,M. Oliveira,V. Neves,A. Ovelheiro,C.A. Pereira,N.R. Neng,J.M.F. Nogueira,J. Varela,L. Barreira,L. Custódio |
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Biosynthesis of silver nanoparticles using aqueous extract of Phyllanthus acidus L. fruits and characterization of its anti-inflammatory effect against H2O2 -exposed rat peritoneal macrophages |
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| R. Manikandan,M. Beulaja,R. Thiagarajan,S. Palanisamy,G. Goutham,A. Koodalingam,N.M. Prabhu,E. Kannapiran,M.Jothi Basu,C. Arulvasu,M. Arumugam |
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Influence of green tea consumption on cigarette smoking-induced biochemical changes in plasma and blood |
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| Marthadu Shakeela Begum,Bulle Saradamma,Vaddi Damodara Reddy,Pannuru Padmavathi,Paramahamsa Maturu,Naresh babu Ellutla,Lokesh Thippannagari,N.C. Varadacharyulu |
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